Farm To Table Dinner at Lone Oak Farm

Click here for tickets:  https://www.loneoakfarmpa.com/product/farm-to-table-dinner-october-14th-/372

Our fall havest dinner is closing for reservations Tuesday, October 11 and we only have a few seats left! This will be our final dinner until 2024.

Each meal will include four courses, all made from scratch here on the farm, along with a seasonal grazing table for appetizers. Dinner will be served at a long, family-style table on our enclosed & heated porch. Lindsay Merrow will be joining us with live violin music!

Tentative Menu

(Subject to change based on crop failure, weather changes, ingredient shortages, etc.)

Appetizers: Seasonal grazing table (meats, cheeses, fall fruits, small pastries, etc.)

First Course: Sausage & kale soup featuring a variety of fall vegetables served in a bread bowl

Second Course: Squash ravioli with an apple sage butter sauce

Third Course: Shepherd’s pie with delicata wedges and a seasonal salad

Fourth Course: Spiced apple cake with a vanilla glaze, cardamom whipped cream, & a salted caramel sauce

We will be featuring a variety of local foods, including pasture-raised meat (from our farm and another local farm), our fresh vegetables, & so much more.